Comments on: Get Your Beef On: It’s a Giveaway! http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/ Three Moms. Seven Kids. Our Stories Fri, 18 May 2012 00:46:02 +0000 hourly 1 http://wordpress.org/?v=3.1.2 By: The Metropolitan Cooking & Entertaining Show http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-2285 The Metropolitan Cooking & Entertaining Show Sun, 19 Jun 2011 22:13:51 +0000 http://mamalaw.com/?p=866#comment-2285 [...] wait to attend.  With big names in the food world like Paula Deen, Bobby Flay, Rachael Ray, Dave Zino, Carla Hall and Todd Gray, the event is going to be like Disney World for this food [...] [...] wait to attend.  With big names in the food world like Paula Deen, Bobby Flay, Rachael Ray, Dave Zino, Carla Hall and Todd Gray, the event is going to be like Disney World for this food [...]

]]> By: Welder work  http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-1109 Welder work  Wed, 20 Oct 2010 20:51:49 +0000 http://mamalaw.com/?p=866#comment-1109 the thing i like about steak recipes is that they give me some of the tastiest meal on earth'-' the thing i like about steak recipes is that they give me some of the tastiest meal on earth’-’

]]> By: Alexander Miller http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-1075 Alexander Miller Wed, 06 Oct 2010 06:32:36 +0000 http://mamalaw.com/?p=866#comment-1075 steak recipes are nice, i always search recipe sites for it';: steak recipes are nice, i always search recipe sites for it’;:

]]> By: Toby Simpson http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-893 Toby Simpson Fri, 20 Aug 2010 00:36:16 +0000 http://mamalaw.com/?p=866#comment-893 steak recipes are some of the tastiest recipes that you can find;'" steak recipes are some of the tastiest recipes that you can find;’”

]]> By: La'Tonya Richardson http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-393 La'Tonya Richardson Tue, 02 Mar 2010 20:37:27 +0000 http://mamalaw.com/?p=866#comment-393 I printed the Beef Pelau, and Vaca Frita. These will be a Project What's For Dinner! I printed the Beef Pelau, and Vaca Frita. These will be a Project What's For Dinner!

]]> By: Nancy http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-383 Nancy Mon, 01 Mar 2010 00:33:08 +0000 http://mamalaw.com/?p=866#comment-383 I follwo your blog via Google Friend.<br /><br />Nancy<br />allibrary (at) aol (dot) com I follwo your blog via Google Friend.

Nancy
allibrary (at) aol (dot) com

]]> By: Nancy http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-382 Nancy Mon, 01 Mar 2010 00:30:58 +0000 http://mamalaw.com/?p=866#comment-382 When I was growing up, our extended family lived in 3 houses that were on adjacent lots, all side by side. My grandmother's house was to the left of ours. My aunt's house was to the right of ours. Our house was in the middle. Another aunt and her family lived around the corner. All the cousins grew up together, going back and forth among the four houses. If you didn't like the answer you got at one house, you'd go to another one and ask there for ice cream or a Coca-Cola, for example! We cousins developed the begging strategy into a fine art!<br /><br />All the families - adults and children - would gather together on Sunday for a home-cooked lunch. One family would host the lunch and provide the entree. Since we lived in Texas, beef was almost always served! (At least that's what we kids always hoped for - beef was the best!) The other families would provide vegetables, salads, and dessert. We always looked forward to those Sunday meals for the delicious food as well as the company. I will always treasure those memories and I know my cousins feel the same. We appreciate those lunches even more now that we have grown up.<br /><br />Earlier this month, my 85 year old mother died after a long and serious illness. Only one of my 4 aunts is still alive - the baby of the family - who was 20 years younger than my mother. Two of my aunt's friends from her teenage years came to my mother's funeral. Do you know what both of them remembered best? Both mentioned the weekly Sunday lunches with delicious cooking that they had often been invited to as friends of my teenage aunt. So it is important to remember that we are not only making delicious beef entrees - we are also making memories for a lifetime!<br /><br />From the Beef It's What's For Dinner web site, I especially like the Asian BBQ Steak recipe.<br /><br />Nancy<br />allibrary (at) aol (dot) com When I was growing up, our extended family lived in 3 houses that were on adjacent lots, all side by side. My grandmother's house was to the left of ours. My aunt's house was to the right of ours. Our house was in the middle. Another aunt and her family lived around the corner. All the cousins grew up together, going back and forth among the four houses. If you didn't like the answer you got at one house, you'd go to another one and ask there for ice cream or a Coca-Cola, for example! We cousins developed the begging strategy into a fine art!

All the families – adults and children – would gather together on Sunday for a home-cooked lunch. One family would host the lunch and provide the entree. Since we lived in Texas, beef was almost always served! (At least that's what we kids always hoped for – beef was the best!) The other families would provide vegetables, salads, and dessert. We always looked forward to those Sunday meals for the delicious food as well as the company. I will always treasure those memories and I know my cousins feel the same. We appreciate those lunches even more now that we have grown up.

Earlier this month, my 85 year old mother died after a long and serious illness. Only one of my 4 aunts is still alive – the baby of the family – who was 20 years younger than my mother. Two of my aunt's friends from her teenage years came to my mother's funeral. Do you know what both of them remembered best? Both mentioned the weekly Sunday lunches with delicious cooking that they had often been invited to as friends of my teenage aunt. So it is important to remember that we are not only making delicious beef entrees – we are also making memories for a lifetime!

From the Beef It's What's For Dinner web site, I especially like the Asian BBQ Steak recipe.

Nancy
allibrary (at) aol (dot) com

]]> By: Jillyrh http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-381 Jillyrh Mon, 01 Mar 2010 00:00:18 +0000 http://mamalaw.com/?p=866#comment-381 Following your blog (JH) Following your blog (JH)

]]> By: Jillyrh http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-380 Jillyrh Sun, 28 Feb 2010 23:59:58 +0000 http://mamalaw.com/?p=866#comment-380 Tweeted<br /><br />http://twitter.com/jillyrh/status/9799124273 Tweeted

http://twitter.com/jillyrh/status/9799124273

]]> By: Jillyrh http://mamalaw.com/2010/02/get-your-beef-on-its-giveaway/comment-page-1/#comment-379 Jillyrh Sun, 28 Feb 2010 23:58:25 +0000 http://mamalaw.com/?p=866#comment-379 Beef (Steak in particular) holds very special memories of making everyday special because barbequing steak was one of my Dad's pleasures and he always had a huge grin on his face when he watched us eat his masterpieces and rave about how good it was. He loved to take care of his family and loved Steak. So whenever I have a steak I always fondly remember my Dad who is gone now.<br /><br />He used to always tease me because I would always make sure I got every bit of meat off the T-bone he barbequed because it was soooo delish!<br /><br />I visited the Beef Whats For Dinner Website and found this info. about knowing your cuts of beef and how to cook them the most helpful: http://www.beefitswhatsfordinner.com/typesofcuts.aspx Beef (Steak in particular) holds very special memories of making everyday special because barbequing steak was one of my Dad's pleasures and he always had a huge grin on his face when he watched us eat his masterpieces and rave about how good it was. He loved to take care of his family and loved Steak. So whenever I have a steak I always fondly remember my Dad who is gone now.

He used to always tease me because I would always make sure I got every bit of meat off the T-bone he barbequed because it was soooo delish!

I visited the Beef Whats For Dinner Website and found this info. about knowing your cuts of beef and how to cook them the most helpful: http://www.beefitswhatsfordinner.com/typesofcuts.aspx

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